Saffron 0,1g

At the Ottinghof farm in Leogang, in the Salzburg Alps, saffron is lovingly harvested by hand and gently dried. The result is an intense aroma, golden color, and exceptional flavor. An independent laboratory confirms: Our saffron significantly exceeds the highest ISO 3632 quality standard – a guarantee of true premium enjoyment. Regionally grown, carefully processed, and available in limited quantities – a true piece of luxury from Leogang.