nøgg Scrambled Eggs Alternative IQF

Simple. Sure to succeed.

Our frozen nøgg scrambled eggs are a plant-based alternative to conventional scrambled eggs. It consists of high-quality chickpea protein and other selected ingredients. The scrambled eggs are already cooked and frozen, making them ideal for portioning. Preparation is extremely simple and absolutely sure to succeed: the plant-based scrambled eggs can be heated up quickly in the combi-steamer or microwave. Our nøgg scrambled eggs are finely seasoned and it is ideal as a vegan ingredient in salads, as a wrap filling, in rice and pasta dishes, on its own or on bread.

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